Cooking time will vary based on the thickness of the chops. Cook at 380☏ for 15-20 minutes, flipping over halfway through cooking. If you don’t have spray oil, first coat the pork with oil, then dust on the seasoning. Cook for 16-20 minutes, flipping halfway. Transfer the pork chops to the air fryer basket. Set the temperature to 375 degrees F and the timer to 9 minutes. Place the pork in the air fryer basket, preferably not overlapping. Preheat your air fryer to 400° Fahrenheit for a few minutes. Do not stack the pork chops, place them side-by-side. Working in batches place your pork chops in the airy fryer basket. Preheat the air fryer to 400° F for 5 minutes. Brush the pork chops with a light coating of olive oil and then rub your spice mix into them. How to Make Air Fryer Pork ChopsĬombine the seasoning rub ingredients in a small bowl. Smoked paprika will lend a smoky, slightly spicy flavor, while sweet paprika has a milder flavor.įind the full printable recipe with ingredient amounts and instructions in the recipe card below. Paprika, garlic powder, onion powder, dried thyme, salt and pepper add delicious flavor. Seasonings: To season these air fryer pork chops, I used a variation of my favorite pork rub.After they have been cooking for 7 minutes flip the pork chops over. If you prefer a sugar-free recipe you can omit the brown sugar. Place the pork chops in the basket and cook at 400F for 12 minutes. The brown sugar also brings a delicious subtle sweetness to the rub. Brown Sugar: I add brown sugar to the seasoning mix because it helps to caramelize the seasoning as it cooks.It also keeps the outsides of the chops moist. Olive Oil: Rubbing the pork chops with olive oil helps the seasonings to stick to the meat.Use pork chops that are at least 1-inch thick, because thin pork chops can easily dry out and become tough. Pork Chops: Both boneless pork chops and bone-in pork chops work great in this recipe.You’ll need just a few ingredients to make these air fryer pork chops, and most of them are seasonings that you probably already have in your kitchen!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |